From Murgh Makhani to Pav Bhaji, 18 Indian Gravy Dishes Included in Top 100 STWS in the World

From Murgh Makhani to Pav Bhaji, 18 Indian Gravy Dishes Included in Top 100 STWS in the World



A stew, also know as curry, is a gravy-based destituteing of veggies, meat or fish, slowly cooked in a small amount of liquid, such as tomato paste or coconut mix Options. Stews are filling, comforting and can be paired with rice or bread for a hearty and flavourful meal. Popular food and travel guide tasteatlas have unveiled the list of the top 100 stems in the world. The rankings were derived from 20,911 real user ratings. Kari ayam From malaysia bagged the rank #1 as the best stew in the world. For the universed, this is a chicken curry made with onions, garlic, ginger, ghee, tomatoes, coconut milk, and spices.

At the second spot is Phanaeng curry (Salty-Sweet Peanut Flavor) from Thailand, Followed by Dzhash (Tomato-based stew with meat or leguates) from Armenia as the 3rd best stew in the world. Mukh makhani From India, popularly known as butter chicken, secured rank #4 in the list. This dish is made with roasted chicken, planty of spices, and a rich gravy made with cream, tomatoes, and butter.

Also read:Butter garlic naan ranked best bread in the world, bhatura and 11 more Indian breads featured

Along with Murgh Makhani, 17 More Indian Stews secured a spot in this list. Take a look:

  1. Rank 4: Butter chicken (death makhani)
  2. Rank 8:Keema
  3. Rank 12: Misal
  4. Rank 24: Korma
  5. Rank 27: Vindaloo
  6. Rank 34: Dal tadka
  7. Rank 39: Saag paneer
  8. Rank 40: Shahi paneer
  9. Rank 50:Xacuti
  10. Rank 52: Chingri malai curry
  11. Rank 59: Dal
  12. Rank 72: Rogan josh
  13. Rank 73: Pav Bhaji
  14. Rank 77: Nihari
  15. Rank 78: Madras curry
  16. Rank 82:Misal Pav
  17. Rank 87: Punjabi kadhi
  18. Rank 98: Chicken Rezala (MURGH Rezala)

Which is your favorite stew from Around the World? Share with us in the comments below.

(Tagstotranslate) death makhani